Commercial Kitchens Archives - EMRCO Posts


January 16, 2026

When temperatures drop so does kitchen performance. Here’s how you can protect your equipment this winter.

Cold weather affects more than your heating bill. It can quietly damage commercial kitchen equipment, interrupt service, and lead to expensive downtime. January is one of the busiest months for emergency service calls, often due to cold-weather issues that could have been avoided with the right preparation.
October 7, 2025

The Real Magic Makers: Honoring Our Skilled Tradespeople

This year’s National Tradesperson Day celebration marked our 4th annual gathering to honor the talent, dedication, and hard work of our tradespeople. It was the perfect opportunity to step away from daily routines, enjoy each other’s company, and show our appreciation for everything they do.
August 18, 2025

Overlooked but important — back-to-school prep for school kitchens.

When preparing your school’s commercial kitchen for the new school year, it’s easy to focus on the basics like stocking supplies, checking fridge temperatures, and wiping down surfaces. But there are a few critical areas that often get overlooked. Taking time to address these ahead of time can prevent bigger problems once service is in full swing.